Tuesday, August 9, 2011

Food adventure

One week, three cities.

Celebrating my dad's birthday with Chinese food at H.K. Choi, SM Megamall, Mandaluyong City, Metro Manila.

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The following night at Royal Bali Beach Club, Jimbaran, Bali, Indonesia.

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The next day, we saw snakefruit at Kintamani.

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Two days later, the local version of chicharon and lechon at an eatery. No tourists here.

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Banana leaf-wrapped dinner at RBBC

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Not salabat. From the airport in Bali.

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Laksa at the Esplanade, Singapore

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3 comments:

  1. You're making my mouth water with those delicious looking food!

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  2. i hope you have great asian food where you are, charles!

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  3. Oh yes, we have good Asian restos here in Bergen and we live like a 5-minute walking distance from all those restaurants!

    But it's really different when you're in their home country. Because I think the Thai restaurants here pale in comparison with Thai restaurants in Thailand.

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